Kormos
A no-bake chocolate "log" of broken biscuits bound in melted chocolate and butter, sliced like salami.
Photo: Karina Ustiuzhanina · Pexels License
Prep 20 minCook 5 minEasyServes 12Greek
Ingredients
- 200 g dark chocolate
- 250 g digestive or Petit Beurre biscuits, broken
- 100 g butter
- 2 tbsp cocoa powder
- 50 g walnuts, chopped
- 50 g sugar
How to make Kormos
- Melt the chocolate, butter, sugar and cocoa together.
- Stir in the biscuits and walnuts.
- Shape into a log in baking paper and chill until firm, then slice.
