Lamb Chops with Ras el Hanout

Lamb chops rubbed with ras el hanout, garlic and coriander, then grilled.

Photo: Valeria Boltneva · Pexels License

Ingredients

• 8 lamb chops
• 2 tsp ras el hanout
• 2 garlic cloves
• A handful of coriander
• 1 tsp paprika (optional)
• 2 tbsp olive oil
• Salt

How to make Lamb Chops with Ras el Hanout

1. Rub the chops with the spices, garlic, coriander and oil.
2. Grill until charred and pink inside.